Baking Tutorials

There’s nothing like a warm bowl of soup paired with fresh, crusty bread. With this soup bread recipe, you’ll have a warm, freshly-baked loaf ready just in time for dinner. Ready in just about 4 hours from start to finish, it’s the perfect recipe to start around noon for a cozy evening meal.   Disclosure: …

Ever wonder how long cake batter lasts before it loses its magic? Whether you’re prepping ahead or dealing with leftovers, knowing how to store and use cake batter can make the difference between a perfectly risen cake and a baking disaster—keep reading to learn the simple tips that every cake or cupcake baker should know! …

Can you freeze buttercream frosting? The good news is yes, you can, and it’s an easy way to save leftovers for future cakes and cupcakes! Can You Freeze Buttercream Frosting? Good news: Buttercream frosting can be frozen. Because of its high sugar content, it freezes well without losing its texture or flavor if stored properly. …

If you’re wondering how to thicken homemade frosting you’ve come to the right place. I’ve got five easy tips to fix runny frosting and get it just right. Keep reading to learn how to get a thick, smooth frosting that’s perfect for spreading or piping onto your favorite treats! Start with a Good Recipe Before you start …

The choice of pizza stone vs baking sheet can make all the difference in achieving a crispy, delicious homemade pizza crust! Pizza Stone vs Baking Sheet: Which One Should You Choose? Have you ever wondered if there’s a better way to make pizza at home? Maybe you’ve been using a baking sheet and are starting …

French Bread vs Baguette. First things first, let’s get clear on what we’re talking about. Why do we call the soft, fluffy stuff we buy in the grocery store “French bread” when it’s nothing like the French baguettes synonymous with a Paris vacation?  If you’ve ever wondered about this, keep reading. As an American who …

If you love all things gingerbread, then you will love this fun craft for making and decorating your own gingerbread house using my gingerbread pattern printable! Looking for more fun Christmas baking activities? Try some of my favorite Christmas cookies: Blue Ribbon Ginger Snaps: Perfectly spiced with a satisfying snap. Festive Biscochitos: A holiday classic …

Ever wondered, can you freeze pretzel dough? If you’re looking to save time while still enjoying freshly baked, soft pretzels, freezing the dough is a great option. Whether you’re a home baker who loves the idea of having pretzel dough ready to go or a professional baker looking to make production easier, freezing dough can …

If you’re a fan of nostalgic treats, you’ll love this Homemade Little Debbie Raisin Cream Pie Recipe. With healthier ingredients and the same delicious taste, it’s the perfect way to recreate your favorite snack at home! Easy Copycat Little Debbie Raisin Cream Pie Recipe Making copycat recipes for classics from restaurants and grocery store shelves …

Can you freeze sourdough pizza dough? Absolutely! Making your pizza at home is not only fun but incredibly convenient. With the right techniques, you can store ready-made pizza dough in your freezer and whip up delicious homemade pizza anytime the craving strikes.  In this post, I’m sharing two fantastic methods for freezing pizza dough: par-baking …

You might be surprised to learn that not only can you freeze scone dough, but you should freeze scone dough, and here’s why…  Imagine having a freezer stocked with prepped scone dough, ready to bake at a moment’s notice, allowing you the ability to offer an assortment of flavors without the hassle of preparing each …

You’re going to be obsessed with these homemade cinnamon baking chips! They’re a super easy way to add a burst of warm, spicy flavor to all your favorite treats. Think of them like chocolate chips, but with cinnamon. Toss them into cookies, muffins, or even sprinkle them over pancakes for something extra special. The best …

Having trouble deciding whether to opt for a 4-inch vs. 6-inch smash cake for a baby’s first birthday celebration? Celebrating a baby’s first birthday is a milestone worth commemorating,  and what better way to do so than with a fun and photo-worthy smash cake experience? Let’s dive into how you can create the perfect smash …

Wondering how to store chocolate covered rice krispie treats?   How to store chocolate covered rice krispie treats as make-ahead party treats What’s not to love about taking a basic rice krispie treat recipe and making it extra special by covering it in chocolate? Whether it’s for bake sales, birthday parties, or just because you …

Learn how to freeze cinnamon roll dough, and avoid the last-minute rush of baking cinnamon rolls while your friends and family wait! Make-ahead cinnamon rolls are the perfect solution for so many occasions. Are you baking for Christmas morning, Mother’s Day, or Easter brunch? Just pull out a pan of par-baked cinnamon rolls, pop them …

Can you use frozen bananas for banana bread? Yes! Here’s how… Few things are as comforting as a warm slice of freshly baked banana bread, but having ripe bananas when you need them can be a challenge. Freezing and baking with frozen bananas is easy if you know how! Keep reading to learn my favorite …

How long does homemade bread last?  Learn the best ways to extend the shelf-life of your favorite homemade bread and how to store it for the best results. Few things compare to the satisfaction of slicing into a freshly baked loaf of homemade bread. The warmth, the aroma, the anticipation of that first bite – …

If you want to make chocolate treats, but are not sure where to start, then check out this guide to learn about the best melting chocolate for molds!  Whether you’re a seasoned chocolatier or a newbie in the kitchen, using the right chocolate can make all the difference in creating beautiful treats. In this blog …

If you are tired of your homemade cakes tasting dry, then you’ll love this trick for how to make a chocolate cake that stays fresh for days.  Listen up, fellow cake bakers, because I’ve got a game-changer for you – powdered pectin! Yes, you heard it right, the secret ingredient that will keep your cake …

Learn how to make pink chocolate for dipping your favorite treats! Don’t have any colored candy melts on hand? No worries! Making pink chocolate at home is simple and uses only three easy-to-find ingredients. If you have almond bark, pink gel color, and coconut oil, then you can make perfectly colored pink dipping chocolate for …

Wondering how to make cake pops without candy melts? In this blog post,  I’ll show you the best way to make cake pops using almond bark instead of the traditional candy coating.  I’ve been making and selling cake pops for years, and I have come to realize that a great cake pop comes from a …

Here is my favorite Nothing Bundt Cake icing recipe that you can use to frost all types of homemade cakes. If you’ve ever visited a Nothing Bundt Cakes location, you know how delightful their cakes are, especially the iconic frosting style. The links provided are affiliate links, and I may earn a small commission if …

This is seriously the best hand pie crust recipe you’ll ever try, and my super-easy shaping trick makes these hand pies come together so easily! Affiliate Disclosure: I may earn a small commission through affiliate links in this post, but I only recommend products that I have tested and used myself. My favorite pie crust recipe …

Ready to learn how to make your brownies shiny on top? Check out these four simple changes you can make to your brownie batter to create a crackly top and shiny crust! How to make brownies shiny on top When I used to own a bakery, we made brownies every day. I noticed that some …

Making beautifully decorated cakes is easier than you think. It’s all about how long you let the cake cool before icing it! If you have ever tried frosting a hot cake, then you know what a disaster that can be. Crumbs get everywhere and your best-laid plans are out the window! In today’s post, I’ll …

Have you ever struggled with how to fill and bake the perfect cupcake? If you’ve been experiencing dense cupcakes that don’t rise, batter that overflows, cupcakes with gummy centers, or cupcakes sticking to the liners, here are some easy and quick fixes to help you bake perfect cupcakes every time! Be sure to sign up …

Have you ever reached for a bag of flour, smelled a rancid odor, and wondered “How long does flour last” anyway? As bakers, there are so many details to think about that we often forget to pay attention to the proper storage of our baking flour. Different types of flour come with varying shelf lives, …

How big is a sheet cake, and which size cake do you actually need? Here’s the scoop on servings, sizes, batter amounts, and frosting requirements for making full, half, and quarter sheet cakes.   Ready to nail down the perfect sheet cake size for your next party? Whether you’re planning a small gathering or a …

Are you a cookie baker who wants to learn how to freeze cookie dough so that you can have freshly baked cookies at a moment’s notice? In this blog post, I’ll be sharing the top 10 tips for how to freeze and thaw cookie dough so that you can get a head start with your …

Looking to add a sprinkle of sweetness to your holiday gatherings? Look no further than these adorable Cookie Dunker cups! These scrumptious treats are not only delicious but also customizable to suit every holiday theme, making them the perfect addition to any festive spread. Cookie Dunkers for All Seasons Picture this: buttery sugar cookies paired …

I used to hate it when my quiche had a soggy bottom crust! Then I learned about blind baking and now I get a perfect flaky bottom crusts everytime!  In this step-by-step guide, I’ll walk through the process of achieving a flawless crust that is crispy from bottom to top and answer the question “When …

This Chocolate Brioche bread loaf recipe is very versatile and can be shaped as rolls, buns, and even a wreath. I’ll show you step-by-step how I spread loads of chocolate into the buttery, sweet dough and twist it in a Babka style braid to create a beautiful marbled effect. My recipe for this classic buttery …